QQ alewa (kuma aka sani da gelatin alewa) samfur ne da ke kawo farin ciki da farin ciki ga masu amfani.Samuwarta ba ta da wahala, kuma shine zaɓi na farko ga gidaje da yawa don DIY.QQ alewa yawanci yana amfani da gelatin a matsayin ainihin albarkatun kasa.Bayan tafasa, siffatawa da sanyaya, ana samun shingen alewa na gelatinous tare da mai arziki, translucent, na roba da siffar chewy.Yana iya zama mai wadataccen launi ta hanyar ƙara ɗimbin 'ya'yan itace na halitta ko ruwan 'ya'yan itace, kuma yana da wadata a cikin bitamin daban-daban, wanda yake na halitta, lafiya da gina jiki.
Fa'idodin alewa QQ sun ta'allaka ne a cikin tauna mai daɗi, siffa mai arziƙi da kaddarorin organoleptic na gaskiya.Saboda haka, jin daɗin baki da rubutu suna taka muhimmiyar rawa a yadda masu amfani ke gane samfurin gummy, kamar sakin ɗanɗano.
GelatinYa dace sosai don taimaka muku samun ɗanɗano da nau'in da kuke so, ko yana da bouncy ko tauna...kuma Gelken gelatin shine mafi kyawun sinadari don samun nasarar kera alawar QQ.
"Duk wani bayani da ake so za a iya samu ta hanyar canza ƙarfin gel (ƙarfin daskarewa) ko danko na colloid, nau'in ko tsarki na gelatin, da dai sauransu."
Gelatinan yi amfani da shi a masana'antar abinci tsawon daruruwan shekaru.
A yau, babu shakka gelatin ya zama babban kayan abinci mai mahimmanci kuma ana iya amfani dashi a yawancin abinci kamar kayan abinci mai daɗi, yogurt, da wuri, kayan nama da sauransu.
Juyin yanayin zafi na musamman yana da mahimmanci a aikace-aikacen samar da kayan abinci daban-daban, kuma shahararriyar gelatin kuma ana danganta shi da ayyukanta kamar gelling, kumfa, daidaitawa, kauri, riƙe ruwa da emulsifying.Gelatin furotin ne na asalin halitta, mai narkewa a cikin ruwa, cikakke kuma yana dacewa da mafi yawan sauran hydrocolloids, ciki har da colloid kayan lambu (irin su agar, alginate, carrageenan, da pectin) da granulated sugar, syrup masara, Edible acid da dandano sun sanya shi shahara. a cikin masana'antar kayan zaki.
Gelatin kuma za a iya amfani dashi don:
• Gummies
• Marshmallow
• Fey
• Swiss zaki
• sauran Semi-fudge
Lokacin aikawa: Jul-13-2022
