Gida

Babban bangaren gelatin na dabba shine sunadarin gelatin peptide. Daya daga cikin karancin tsarkinsa ana kiransa manne kashi.Bayan dumama da sauran jiyya, zai zama wani nau'i na furotin da ake kira colloid, wanda zai iya narkewa a cikin ruwan zafi kuma yana da kayan haɗin kai.

Gabaɗaya ana amfani da bead ɗin manne na ƙashi azaman mannewa, abubuwan da ake amfani da su na lantarki, ma'aunin ƙima, AIDS na coagulant.

Lokacin amfani da manne kashi, da farko a yi amfani da ƙara ɗaya ko ƙara ruwa kaɗan (zai fi dacewa da ruwan zafi) don jiƙa manne kashi na kimanin sa'o'i 10, ta yadda mannen ɗin ya yi laushi, sa'an nan kuma ya yi zafi zuwa kimanin 75 ℃, ta yadda zai iya. Za a yi amfani da shi azaman manne ruwa.Ya kamata a ƙayyade rabo na manne da ruwa bisa ga danko da ake so.Zazzabi zafin jiki kada ya yi girma sosai, zafin jiki fiye da 100 ℃ zai rage danko saboda lalacewar kwayoyin halitta, manne tsufa metamorphism. Manne kashi yana da hazo da ake amfani da shi, don haka ya kamata a yi amfani da shi yayin ƙara ruwa da kyau don haɗakar da ake bukata, don daidaita danko da ruwa.